To reverse these values with the best guarantee, quality and competitiveness (not just costs) for Our Guests, making a "all-round" experience of real Hospitality, all the articulations of the food and beverage services offered at Angimbè Relais are rendered by a studied partnership with the "Frumen Siciliae" Association, which gathers about 450 farms producing all of Sicily, with a selection particularly attentive to the BIO, DOP, DOC, DOCG matrices, to the certifications of tr steel, quality, religious and to the "niches" of safeguarding the reality of Sicilian biodiversity, covering the whole eno-agro-zoo and soon also "fish".
